N,N-Dimethylethanolamine CAS:108-01-0
Lulwelo olungenambala okanye lutyheli kancinane olunevumba le-ammonia, elinokutsha. Indawo yokukhenkceza -59.0℃, indawo yokubilisa 134.6℃, i-flash point 41℃, I-Miscible namanzi, i-ethanol, ibenzene, i-ether kunye ne-acetone, njl.

Isetyenziswa njengezinto eziluhlaza zamayeza, iziphakathi zokuvelisa idayi, iiarhente zonyango lwefayibha, izongezo ezichasene nomhlwa, njl., kwaye zinokusetyenziswa njengezinto ezisisiseko zokugquma kwamanzi, izinyibilikisi zokwenziwa kweresin, njl.

Iinkcukacha :

Inombolo yeCAS 108-01-0

Ubunzima bemolekyuli 89.136
Uxinaniso 0.9±0.1 g/cm3

Indawo yokubilisa 135.0±0.0 °C kwi-760 mmHg
Ifomula yemolekyuli C4H11NO

Indawo yokunyibilika −70 °C(lit.)
Indawo yokudanyaza 40.6±0.0 °C

1. Amanyathelo okhuseleko: Gcina kwindawo epholileyo nengena umoya. Zigcine kude nomlilo kunye nemithombo yobushushu. Ubushushu bokugcina akufunekanga budlule kuma-37°C. Gcina isikhongozeli sivalwe ngokuqinileyo. Kufuneka zigcinwe ngokwahlukileyo kwi-oxidants, i-acids, i-powders yensimbi, njl., kwaye ugweme ukugcinwa okuxutywe. Sebenzisa izibane ezingagqabhukiyo kunye nezixhobo zokungenisa umoya. Akuvumelekanga ukusebenzisa izixhobo zoomatshini kunye nezixhobo ezithambekele kwiintlantsi. Indawo yokugcina kufuneka ixhotyiswe ngezixhobo zokukhulula ngokukhawuleza kunye nezixhobo ezifanelekileyo zokukhusela.

2. Ipakishwe kwimiphanda yetoti, enobunzima obuyi-180kg emphanda. Gcina kwindawo epholileyo nengena umoya, kwaye ugcine kwaye uthuthe ngokwemigaqo kwimichiza enokutsha kunye netyhefu.