I-N-methylaniline yeyona mveliso iphambili kwi-N-alkyl emnandi ye-amine series kunye ne-intermediate ebalulekileyo kwiikhemikhali ezilungileyo. Inoluhlu olubanzi losetyenziso. Ulwelo olunamafutha angenambala kwiqondo lobushushu begumbi. Inyibilika kwi-ethanol, i-ether, kunye nekloroform, enganyibilikiyo emanzini, ayilahleki lula ngenxa yokumka komphunga, kodwa ayikukhuthazi ukusasazwa kwiisilinda zeenjini ezininzi ze-cylinder. Izinzile kwindalo kwaye ayiboli lula emoyeni nakwiindawo ezimnyama. Iimpawu eziphambili zepetroli edityanisiweyo ene-N-methylaniline ye-antiknock agent eyongeziweyo livumba, ukuxinana okuphezulu, intlaka engazinzanga engahlanjwanga, ixabiso le-olefin eliphantsi, kunye nesidingo se-agent encedisayo ye-antiknock efana ne-MTBE kunye ne-MMT.
isicelo
I-N-methylaniline yimveliso yeekhemikhali ezilungileyo ezinoluhlu olubanzi lokusetyenziswa. Isetyenziswa ikakhulu ukwenza amayeza okubulala izitshabalalisi, iidayi, izibilini zedayi, izongezo zerabha kunye neziqhushumbisi eziqhumayo. Isenokusetyenziswa njenge-solvent kunye ne-acid receiver, kwaye njenge-organic synthesis intermediate. Imizimba yeChemicalbook, izinto zokufunxa iasidi kunye nezinyibilikisi. Kwishishini ledayi, isetyenziselwa ukuveliswa kwe-cationic brilliant ebomvu ye-FG, i-cationic pink B, i-reactive yellow-brown KGR, njl njl. njengesinyibilikisi.
indalo
Lulwelo olunokutsha olunamafutha angenambala ukuya kubomvu bumdaka. Inyibilika kwi ethanol, ether, chloroform, inyibilika kancinane emanzini. Beka igradient emthubi.
Iipropati zeMichiza
Lulwelo olunokutsha olunamafutha angenambala ukuya kubomvu bumdaka. Inyibilika kancinci emanzini, inyibilika kwi-ethanol, ether kunye nechloroform.
Ukusetyenziswa
Isetyenziswa njengedayi ephakathi
Iimpawu zomzimba kunye neekhemikhali
Inombolo yeCAS 100-61-8
Ifomula yemolekyuli C7H9N
Ubunzima bemolekyuli 107.15
I-EINECS No. 202-870-9
Indawo yokunyibilika -57°C (lit.)
Indawo yokubila yi-196°C (lit.)
Ubuninzi be-0.989g/mL ku-25°C (lit.)
Isalathiso se-refractive n20/D1.571 (lit.)
Indawo edanyazayo yi-174°F
Iimeko zogcino Gcina ngaphantsi+30°C.
Iinkcukacha zoqhakamshelwano
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