iimveliso

【Igama leMveliso】 2-(N-Methylanilino)ethanol

inkcazelo emfutshane:

【Igama lemveliso】

2-(N-Methylanilino)thanol
【Izithethantonye】

N-(2-Hydroxyethyl)-N-methylaniline
N-Methyl-N-(hydroxyethyl)aniline
N-Methyl-N-phenyl-2-aminoethanol
N-Methyl-N-phenylaminoethanol
N-Methyl-N-phenylethanolamine
【CAS】

93-90-3

【Ifomula】

C9H13NO
【Ubunzima beMolekyuli】

151.2299999999999
【EINECS】

202-285-9
【RTECS】

KL7175000
【Udidi lwe-RTECS】

Okunye
【Beilstein/Gmelin】

2803140
【Beilstein Reference】

4-12-00-00280
IiPropati zePhysical and Chemical Back to Contents

【Ukunyibilika emanzini】

Inyibilika kancinane
【Indawo yokubilisa】

177 - 189
【Uxinzelelo lomphunga】

0.006 (25 C)
【Ukuxinana】

1.06 g/cm3 (20 C)
【pKa/pKb】

8.41 (pKb)
【Ubushushu boMphunga】

52.8 kJ/mol
【Refractive Index】

1.5729 (20 C)
Imilinganiselo yoNcedo lokuQala uBuyela kwimixholo

【Ukungeniswa】

Ukuba uginyiwe, hlamba umlomo ngamanzi xa umntu esazi.Biza ugqirha.
【Ukuphefumla】

Ukuba utsalelwe, yisuse emoyeni omtsha.Ukuba awuphefumli, nika ukuphefumla okwenziweyo.Ukuba ukuphefumla kunzima, nika ioksijini.
【Ulusu】

Kwimeko yokunxibelelana, hlamba ngokukhawuleza ulusu ngesepha kunye namanzi amaninzi.
【Amehlo】

Kwimeko yokunxibelelana, hlamba amehlo ngokukhawuleza ngamanzi amaninzi ubuncinane imizuzu eyi-15.
Ukuphatha kunye noGcino Ukubuyela kwimixholo

【Ugcino】

Gcina uvale ngokuqinileyo.
Ukuchongwa kweengozi Buyela kwimixholo

【Ukuphefumla】

Izinto eziphathekayo ziyacaphukisa kwiinwebu ze-mucous kunye nomgudu wokuphefumula ophezulu.Inokuba yingozi ukuba itsaliwe.
【Ulusu】

Ibangela ukucaphuka kwesikhumba.Inokuba yingozi ukuba ifunxwe ngolusu.
【Amehlo】

Ibangela ukucaphuka kwamehlo.
【Ukungeniswa】

Inokuba yingozi xa iginyiwe.
【Iingozi】

Ikhupha umsi oyityhefu phantsi kweemeko zomlilo.
【EC Risk Phrase】

36/37/38
【EC ibinzana lokhuseleko】

26 36
Izilawuli zokuvezwa/uKhuseleko lobuqu Buyela kwimixholo

【Ukhuseleko lomntu】

Iiglavu ezikwaziyo ukumelana neekhemikhali.Iiglasi zokhuseleko lwekhemikhali.
【Iziphefumli】

Isixhobo sokuphefumla esivunyiwe ngurhulumente.
【IziPhumo zokuSebenza】

Iyacaphukisa.Ukucaphukisa emehlweni, inkqubo yokuphefumla kunye nolusu.Iziko ekujoliswe kulo: Igazi.
Amanyathelo okulwa noMlilo Buyela kwimixholo

【Indawo yokuflasha】

127
【Ukulwa umlilo】

Cima usebenzisa isitshizi saManzi.Ikhabhon diokside, umgubo wekhemikhali owomileyo, okanye ugwebu olufanelekileyo.Nxiba izixhobo zokuphefumla ezizimeleyo kunye nempahla ekhuselayo ukuthintela ukudibana nolusu kunye namehlo.
Amanyathelo okukhutshwa ngengozi abuyele kwimixholo

【Ukuchitheka/ukuvuza okuncinci】

Yifunxe esantini okanye kwivermiculite uze uyibeke kwizikhongozeli ezivaliweyo ukuze zilahlwe.Indawo yokukhupha umoya kwaye uhlambe indawo yokuchitheka emva kokuba kugqitywe ukuthathwa kwempahla.
Uzinzo kunye neReactivity Buyela kwimixholo

【Uzinzo】

Izinzile kumaqondo obushushu aqhelekileyo kunye noxinzelelo.
【Ukungahambelani】

Ii-oxidizing agents ezinamandla.
【Ukubola】

Ikharbhon monoxide, iCarbon dioxide, iNitrogen oxides.


Iinkcukacha zeMveliso

Iithegi zeMveliso

【Igama lemveliso】

2-(N-Methylanilino)thanol
【Izithethantonye】

N-(2-Hydroxyethyl)-N-methylaniline
N-Methyl-N-(hydroxyethyl)aniline
N-Methyl-N-phenyl-2-aminoethanol
N-Methyl-N-phenylaminoethanol
N-Methyl-N-phenylethanolamine
【CAS】

93-90-3

【Ifomula】

C9H13NO
【Ubunzima beMolekyuli】

151.2299999999999
【EINECS】

202-285-9
【RTECS】

KL7175000
【Udidi lwe-RTECS】

Okunye
【Beilstein/Gmelin】

2803140
【Beilstein Reference】

4-12-00-00280
IiPropati zePhysical and Chemical Back to Contents

【Ukunyibilika emanzini】

Inyibilika kancinane
【Indawo yokubilisa】

177 – 189
【Uxinzelelo lomphunga】

0.006 (25 C)
【Ukuxinana】

1.06 g/cm3 (20 C)
【pKa/pKb】

8.41 (pKb)
【Ubushushu boMphunga】

52.8 kJ/mol
【Refractive Index】

1.5729 (20 C)
Imilinganiselo yoNcedo lokuQala uBuyela kwimixholo

【Ukungeniswa】

Ukuba uginyiwe, hlamba umlomo ngamanzi xa umntu esazi.Biza ugqirha.
【Ukuphefumla】

Ukuba utsalelwe, yisuse emoyeni omtsha.Ukuba awuphefumli, nika ukuphefumla okwenziweyo.Ukuba ukuphefumla kunzima, nika ioksijini.
【Ulusu】

Kwimeko yokunxibelelana, hlamba ngokukhawuleza ulusu ngesepha kunye namanzi amaninzi.
【Amehlo】

Kwimeko yokunxibelelana, hlamba amehlo ngokukhawuleza ngamanzi amaninzi ubuncinane imizuzu eyi-15.
Ukuphatha kunye noGcino Ukubuyela kwimixholo

【Ugcino】

Gcina uvale ngokuqinileyo.
Ukuchongwa kweengozi Buyela kwimixholo

【Ukuphefumla】

Izinto eziphathekayo ziyacaphukisa kwiinwebu ze-mucous kunye nomgudu wokuphefumula ophezulu.Inokuba yingozi ukuba itsaliwe.
【Ulusu】

Ibangela ukucaphuka kwesikhumba.Inokuba yingozi ukuba ifunxwe ngolusu.
【Amehlo】

Ibangela ukucaphuka kwamehlo.
【Ukungeniswa】

Inokuba yingozi xa iginyiwe.
【Iingozi】

Ikhupha umsi oyityhefu phantsi kweemeko zomlilo.
【EC Risk Phrase】

36/37/38
【EC ibinzana lokhuseleko】

26 36
Izilawuli zokuvezwa/uKhuseleko lobuqu Buyela kwimixholo

【Ukhuseleko lomntu】

Iiglavu ezikwaziyo ukumelana neekhemikhali.Iiglasi zokhuseleko lwekhemikhali.
【Iziphefumli】

Isixhobo sokuphefumla esivunyiwe ngurhulumente.
【IziPhumo zokuSebenza】

Iyacaphukisa.Ukucaphukisa emehlweni, inkqubo yokuphefumla kunye nolusu.Iziko ekujoliswe kulo: Igazi.
Amanyathelo okulwa noMlilo Buyela kwimixholo

【Indawo yokuflasha】

127
【Ukulwa umlilo】

Cima usebenzisa isitshizi saManzi.Ikhabhon diokside, umgubo wekhemikhali owomileyo, okanye ugwebu olufanelekileyo.Nxiba izixhobo zokuphefumla ezizimeleyo kunye nempahla ekhuselayo ukuthintela ukudibana nolusu kunye namehlo.
Amanyathelo okukhutshwa ngengozi abuyele kwimixholo

【Ukuchitheka/ukuvuza okuncinci】

Yifunxe esantini okanye kwivermiculite uze uyibeke kwizikhongozeli ezivaliweyo ukuze zilahlwe.Indawo yokukhupha umoya kwaye uhlambe indawo yokuchitheka emva kokuba kugqitywe ukuthathwa kwempahla.
Uzinzo kunye neReactivity Buyela kwimixholo

【Uzinzo】

Izinzile kumaqondo obushushu aqhelekileyo kunye noxinzelelo.
【Ukungahambelani】

Ii-oxidizing agents ezinamandla.
【Ukubola】

Ikharbhon monoxide, iCarbon dioxide, iNitrogen oxides.








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